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Savoury undertone
sun-dried grapes
La Tourangelle draws on more than 150 years of expertise at its historic mill in the Loire Valley to create exceptional oils that preserve the natural flavour
ensuring that more wealth remains in developing economies
this product is a luxurious addition to your table
Tarta de Santiago 700g brindisa Savoury undertoneA speciality of the city of Santiago de Compostela in Galicia. A rich, dense, and moist cake. A delicious pastry case filled with an almond paste, dusted with icing sugar. Ingredients: Almond (NUTS) filling: ground ALMOND, sugar, EGG and muscatel. Pastry base: wheat flour (GLUTEN), butter (MILK), EGG, sugar and salt 700g
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