Parsnip White Gem Seed microgreen particularly in the Kalahari region

particularly in the Kalahari region of southern Africa

Often found with large

Spread: 13cm to 20cm

Parts used: young leaves

this green

Parsnip White Gem Seed microgreen particularly in the Kalahari regionParsnip is a medium Length root vegetable that is part of the Carrot Family. It has a long, tubular shape with a beige white colour and a slightly sweet, nutty flavour. The texture is firm and dense, and it is commonly used in cooking as a starchy vegetable. Parsnips are often roasted or boiled and mashed, and can be used as a substitute for potatoes in many recipes. They are also used in soups, stews, and casseroles to add flavour and texture.